Recipe: Yummy Mike's Kids EZ Chicken & Dumplings

Mike's Kids EZ Chicken & Dumplings. Mike's Huli chicken is broiled over Kiawe wood and Mike's delicious Garlic Shrimp are served with butter and garlic. Featuring chicken, sandwiches, salads, appetizers and more. Our kids meal comes with any kids sub, cookie and drink. "Jersey Mike's Subs," "Jersey Mike's," and "Mike's Way" are registered trademarks of A Sub Above, LLC. "Lay's" is a registered trademark of Frito-Lay North America, Inc. "Pepsi" is a registered trademark of PepsiCo.

Mike's Kids EZ Chicken & Dumplings Mike grew up on the North Shore in Haleiwa, Hawaii. The coastline was overgrown with Kiawe trees. Mike's Huli chicken is broiled over Kiawe wood and naturally flavored with traditional Hawaiian sea salt. You can cook Mike's Kids EZ Chicken & Dumplings using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mike's Kids EZ Chicken & Dumplings

  1. It's 10 Cups of Homemade Chicken Stock [see my recipe under my profile if you'd like to].
  2. You need 1 of Medium Viadailla Onion [chopped].
  3. It's 1 Cup of Celery [chopped].
  4. You need 1 Cup of Carrots [sliced].
  5. It's 1 Can of Campbell's Cream Of Chicken Soup.
  6. It's 1 Can of Campbell's Cream Of Mushroom Soup.
  7. You need 1 tsp of Rosemary.
  8. Prepare 1 of LG Bay Leaf.
  9. Prepare 1 tsp of Thyme.
  10. It's 1 tsp of Black Pepper.
  11. You need 1 tbsp of Maggi Chicken Boullion Powder [or salt].
  12. Prepare 1 Can of Grands Butter Biscuits.
  13. Prepare 3 Cups of Shreaded Rotisserie Chicken.
  14. You need 1 (4 oz) of Can Sweet Corn.

Kiawe wood gives the chicken it's unique smoked flavor. Need some chicken fluff in your life? Check out our line of custom t-shirts. Chicken breasts, chicken thighs, or even wings are all delicious with this recipe.

Mike's Kids EZ Chicken & Dumplings instructions

  1. Here's what you'll need..
  2. Preferably using homemade chicken stock - bring broth to a simmer..
  3. Chop your vegetables and add to your pot..
  4. Open biscuits..
  5. Roll into small balls or, roll out with flour and cut into 1" strips. That's what I'd recommend. The kids just wanted them fat and plump!.
  6. Add to boiling broth and stir quickly. Otherwise they'll stick together. Boil for 15 to 20 minutes. Stir regularly. If dumplings are floating - they're not done..
  7. Enjoy!.

You'll have to adjust the cook time accordingly. See more ideas about Chickens backyard, Chicken coop, Coop. Learn how to make a Backyard Race Car Track for the kids. This is an easy DIY and it will keep the family entertained for hours. EZ-Fill Waterer For Stand-Up - Roost & Root

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