Jamaican Fried Dumplings. Reviews for: Photos of Jamaican Fried Dumplings. Easy Jamaican Fried Dumplings SUBSCRIBE to Chef Ricardo Cooking ▸ http. Jamaican Fried Dumplings are a popular food that can be eaten for breakfast, lunch and dinner.
Jamaican Fried Dumplings are a popular bread-style side. They are fit to accompany any meal throughout the day, but they're usually enjoyed with breakfast. The dough is made with flour. You can have Jamaican Fried Dumplings using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Jamaican Fried Dumplings
- It's 2 cup of flour.
- You need 1 1/2 tsp of baking powder.
- It's 1/4 stick of butter (optional).
- It's 1 tbsp of sugar.
- It's 1 tsp of salt.
- You need 1 of cold water.
- Prepare 1 of vegetable oil.
Fried Dumplings are a Jamaican favourite that are easy to make and which can be served at anytime of the day. Enjoy your fried dumplings with a whole host of different accompaniments. Put each dumpling in pan and fry on each side. Remove from pan when each side is golden brown.
Jamaican Fried Dumplings instructions
- Add the flour, baking powder, salt, sugar to bowl..
- Add butter to dry ingredients until dough is crumbly in texture..
- Use cold water to knead dough until soft and squishy to the touch..
- Fill a crock pot/frying pan with enough oil to cover at least the bottom half of the dumplings..
- Fry until golden brown. Serve hot..
The regular Jamaican dumplings, if there is such a thing, are boiled or fried. And, not too often, we roast them as well. Roast dumplings are usually made by children playing around a fire and placing. For crispy dumplings that are great as a snack or with fried fish, mix together flour, baking powder, and butter to form patties. The traditional Jamaican dumpling can be made by either being fried or boiled.
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