Recipe: Tasty Squirrel Dumplings

Squirrel Dumplings. Tim's pear tree has been under attach from the local squirrel population. Now that squirrel season is in he is exacting his revenge with a few for the. Remove squirrels from broth, let cool, then remove meat from bones.

Squirrel Dumplings Let it come to a rolling boil and add dumplings (recipe below). Squirrel & Dumplings Soup (acorn dumplings too). My wife and I each caught a cold virus last week. You can have Squirrel Dumplings using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Squirrel Dumplings

  1. You need 2 cans of cream of chicken.
  2. It's 2 cups of chicken broth.
  3. It's 2 tablespoons of butter.
  4. You need 1 of medium onion, chopped.
  5. It's of Salt, pepper, garlic, honey as you desire.
  6. It's 1 can of jumbo biscuits.
  7. Prepare 3 of large squirrels, not quartered.

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Squirrel Dumplings instructions

  1. Combine all ingredients except for biscuits in a crockpot on low.
  2. Cook for 5-6 hours, then remove squirrel.
  3. Debone squirrels and put meat back into crockpot..
  4. Cut biscuits into 1/2-3/4 pieces and place on top of of squirrels and broth, spooning a bit of both on top of the biscuits. Turn on high and cook for one additional hour..

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